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Cinnamon swirls with Scandinavian flavor from the air fryer

Cinnamon Rolls in the Air Fryer

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Cinnamon rolls are a classic Scandinavian treat, where a butter-filled dough is rolled up with a cinnamon and sugar mixture. This recipe uses an air fryer for quick and even baking, giving a lovely, crisp crust with a soft, moist centre.
Servings 4 pcs
Prep Time 20 minutes
Cook Time 10 minutes
Rising time 1 hour
Total Time 1 hour 30 minutes

Equipment

  • 1 Air fryer
  • 1 Bowl
  • 1 Measuring spoons
  • 1 Dough scraper
  • 1 Rolling pin
  • 1 Parchment paper

Ingredients

Dough:

  •  
    20 g yeast
  •  
    1 dl milk
  •  
    50 g butter
  •  
    1 tbsp sugar
  • 1 tsp salt
  •  
    1 pcs egg
  •  
    250 g wheat flour

Filling:

  •  
    75 g butter
  •  
    75 g brown sugar
  •  
    2 tbsp cinnamon
US Customary - US Customary

Instructions

Dough:

  • Melt 50 g butter in a saucepan and add 1 dl milk. Heat until lukewarm.
  • Crumble 20 g yeast into a bowl and stir it into the milk mixture.
  • Add 1 tbsp sugar, 1 tsp salt and 1 pcs egg, and mix well.
  • Gradually add 250 g wheat flour and knead into a smooth dough.
  • Cover the dough and let it rise for about 1 hour.

Filling:

  • Mix soft 75 g butter 75 g brown sugar and 2 tbsp cinnamon together into a smooth mixture.

Shaping and baking:

  • Roll out the dough into a rectangle on a floured surface.
  • Spread the filling over the dough and roll it up like a Swiss roll.
  • Cut the roll into slices about 2-3 cm thick.
  • Twist the slices into swirls and place them on baking paper.
  • Preheat the air fryer to 180°C.
    (Preprogram it, or let it run for a couple of minutes before cooking)
  • Bake the cinnamon rolls in the air fryer for about 8-10 minutes, until they are golden and baked through.
    Start the online timer here

Notes

-Optionally decorate the cinnamon rolls with icing, or serve them as they are.
-The cinnamon rolls can be frozen and later reheated in the air fryer.

Nutrition

Calories: 3008kcalCarbohydrates: 394gProtein: 55gFat: 135gSaturated fat: 82gPolyunsaturated fat: 7gMonounsaturated fat: 35gTrans fat: 5gCholesterol: 504mgSodium: 1508mgPotassium: 1008mgFiber: 14gSugar: 83gVitamin A: 4235IUVitamin B1: 4mgVitamin B2: 3mgVitamin B3: 27mgVitamin B5: 4mgVitamin B6: 0.5mgVitamin B12: 1µgVitamin C: 0.1mgVitamin D: 3µgVitamin E: 4mgVitamin K: 13µgCalcium: 392mgIron: 21mgMagnesium: 132mgPhosphorus: 795mgSelenium: 156µgZinc: 7mgFolic acid: 616µgNet carbohydrates: 380g
Author: Morten Jensen
Calories: 3008kcal
Cost: 2
Ret: Baking, Cakes
Køkken: Danish
Diet:
Søgeord: Afternoon coffee, Børnevenlig, Brunch
Holdbarhed: Store in an airtight bag at room temperature for up to 2-3 days.
Genopvarmning: Reheat the cinnamon rolls in the air fryer at 160 °C for 2-3 minutes, so they turn crisp and warm again.
Frysning: Can be frozen for up to 3 months; reheat directly in the air fryer without thawing.
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