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–+ servings
Crispy hot wings fresh from the air fryer

Hot wings in the Air Fryer

5 fra 1 stemme
Crispy and juicy hot wings made straight from frozen in the air fryer, perfect as a snack or light meal. Easy and quick recipe
Servings 4 servings
Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes

Equipment

  • Air fryer
  • Tongs

Ingredients

  • 500 g hot wings
US Customary - US Customary

Instructions

  • Preheat the air fryer to 180°C.
    (Use the preheat function, or let it run for a few minutes before cooking)
  • Place 500 g hot wings a little at a time in the air fryer basket, so they don't overlap.
  • Fry for 12-15 minutes, turning halfway through cooking for even crispiness.
    Start the online kitchen timer here
  • Repeat the process with the remaining hot wings, if necessary.
  • Serve immediately, optionally with your favorite dip.

Notes

- Hot wings can be customized with your own spices or marinades.
- Feel free to use your own BBQ marinade to brush them with along the way for extra flavor.
- Avoid overcrowding the air fryer to achieve optimal crispiness.

Nutrition

Calories: 150kcalProtein: 12gFat: 11gSaturated fat: 3gPolyunsaturated fat: 2gMonounsaturated fat: 4gTrans fat: 0.1gCholesterol: 52mgSodium: 49mgPotassium: 105mgVitamin A: 99IUVitamin B1: 0.03mgVitamin B2: 0.1mgVitamin B3: 4mgVitamin B5: 1mgVitamin B6: 0.2mgVitamin B12: 0.2µgVitamin C: 0.5mgVitamin D: 0.1µgVitamin E: 0.2mgCalcium: 8mgIron: 1mgMagnesium: 12mgPhosphorus: 89mgSelenium: 10µgZinc: 1mg
Author: Morten Jensen
Calories: 150kcal
Cost: 9
Ret: Lunch, Snacks
Køkken: American
Søgeord: Fast food, Kid-friendly
Holdbarhed: Store covered in the refrigerator for up to 1-2 days.
Genopvarmning: Reheat in the air fryer at 170°C for 5-7 minutes, until the meat is heated through.
Frysning: Not suitable for freezing; texture and color deteriorate.
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