Melt 10 g butter in a frying pan over medium heat. Add the sliced 1 pcs onion and let it simmer until soft and translucent. Set aside.
Seasoned meat:
Brown the 100 g minced beef in a frying pan. Add 1 tbsp barbecue sauce and ½ tsp grill seasoning. Season with 1 tsp Salt and pepper. Let the meat simmer until cooked through. Remove from the heat and let it cool slightly.
Assemble the cowboy toast:
Spread 1 tbsp chilli sauce on one of the 2 slices toast bread. Add a slice of 25 g cheddar cheese on top. Spread the meat and soft onions over it. Sprinkle with 1 bunch Fresh herbs. Add another slice of cheddar, and finish with the other slice of toast bread.
Cooking in the air fryer:
Set the air fryer to 180°C. Place the toast in the air fryer and cook for 7-8 minutes, turning the toast halfway for even crispiness.Start the timer here
Notes
Fresh herbs can be adjusted to taste; basil, oregano and thyme all work well.